Salsa is life. Can I get a few praise hands on that one? I’ve recently had the opportunity to collaborate with an amazing Texas company, Bernard’s Gourmet Foods, and I have absolutely fallen in LOVE with their salsa. All of Bernard’s Gourmet Salsa are gluten free, and their ingredients are roasted to bring out natural sweetness. There is never any water, fillers or sugar added. Ever. They also make a great ingredient in so many quick, family dinners.

That’s right – there’s MORE to the salsas than just chips & dip!

Bernard’s provides a variety of recipes on their website, as well as right on their jars. I recently made this recipe from their Mango Pineapple Y Habanero salsa, and it was a hit with my family.

Bernards Gourmet Salsa Creamy Mango Habanero Chicken

I am also having some fun creating some recipes of my own. Over the next few months, I am on a mission to try as many recipes as I can, using these salsa’s as a base. I would love for you to follow along on this journey!

First up in this blog series, is a Turkey Chipotle Skillet.

This skillet meal has all the requirements to make this a family friendly weeknight meal:
-Minimal ingredients
-One dish
-Short prep & cook time
-Can serve a variety of ways for picky eaters.
Can I get an amen if these requirements are on your list too?

CONTINUE READING FOR THE PRINTABLE RECIPE BELOW, AND BE SURE TO CHECK OUT OUR VLOG OF THE PROCESS LINKED AT THE BOTTOM OF THIS PAGE!

I served mine over cauliflower rice with green beans, and I made the kids and hubby some nachos.

Bernards Gourmet Salsa Recipe Turkey Chipotle Skillet

If you try out this recipe, be sure to tag me @tinaschoenfeldt & @bernardsgourmetfoods on social! You can pick up your own jars of Bernard’s salsa at your local HEB, or order straight from their website!

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Turkey Chipotle Skillet

Macro friendly, one skillet week night meal! Serve in a variety of ways to suit the tastes of the whole family.

Course Main Course

Cuisine Mexican

Keyword Macro Friendly Meal, Weeknight Dinner

Prep Time 5

Cook Time 10

Servings

Author Tina Schoenfeldt

Ingredients

1 lb Ground Turkey
8 oz Bernard's Tomato Y Chipotle Salsa
1/2 Medium Onion Chopped
1 Tomato Chopped
Salt & Pepper To taste

Instructions

In a skillet brown ground turkey. While the turkey gets going, chop up onion & tomato, and add to the turkey skillet. Continue cooking until meat is cooked through and onions are soft. Salt & pepper to taste.
Pour half jar of Bernard's Salsa into meat mixture, and mix well. Allow to simmer for 5-10 minutes, or longer to let the flavors really meld together.
Serve over rice, chips, or tortillas and enjoy!