Go Back
–+ servings

Lavender Lemonade Recipe

A light, refreshing lemonade, perfect for summertime sips!
5 from 1 vote
Print Recipe Pin Recipe
Prep 5 minutes
Cook 5 minutes
Additional Time 1 hour
Course Drinks
Cuisine American
Servings 6

Ingredients
  

  • 2 tbsp dried lavender (culinary grade)
  • 1 cup sugar
  • 6 cups water (divided)
  • 3/4 cup fresh lemon juice (about 7-8 lemons)
  • 6-8 mint leaves (optional)

Instructions
 

  • First, you want to make your lavender simple syrup. Pour 2 cups boiling water over your sugar and lavender. Stir to combine, then cover and let sit for 1 hour. (Allow more time for a stronger lavender flavor.)
  • Strain lavender syrup into a pitcher, using a fine mesh strainer. Add the lemon juice, and remaining 4 cups of water, and mix well.
  • Garnish with mint leaves, serve over ice, and enjoy!
Tried this recipe?Comment below and let me know how it was!